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Food X’s Quiz thingy I made a while back…..

The Food X’s Quiz

1) When picking out fruit flavoured sweets, do you opt for:
[X] Green (Lime, usually)
[] Red (Strawberry or Raspberry)
[] Purple (blackcurrant)
[] Yellow (Lemon)
[] Other:

2) Do you prefer:
[X] Peppermints
[X] Spearmints
[X] Any damn mint
[] Hate Mint flavoured stuff!

3) Given a choice, would you prefer to get fast food from:
[X] McDonalds
[] Burger King
[] Pizza Hut
[] Domino’s Pizza
[] KFC
[X] A British Fish & Chip shop
[] An Indian Take-away
[] A Chinese Take-away
[] Other:

4) Which chocolate do you like best?
[X] Cadbury’s
[] Mars
[X] Nestle
[X] Hershey’s
[X] MILKA (German brand)
[X] Ritter Sport (German brand)
[X] Kinder
[X] Ferrero

[X] Green & Black’s
[] Any Plain chocolate
[] Any Milk Chocolate
[] Any White Chocolate
[] Other:
[] Hate chocolate

5) What’s your favourite Ice Cream?
[] Vanilla
[] Chocolate
[X] Mint / Choc Chip
[X] Raspberry Ripple
[] Strawberry
[] Rum & Raisin
[X] Toffee / Fudge
[X] Butterscotch
[] Banana
[] Other:

6) What’s your favourite thing(s) for breakfast?
[] Plain Cornflakes / Rice Krispies
[X] Chocolate cereal
[X] Honey & Nut flavoured cereal
[] Cinnamon Cereal
[] Doughnuts
[X] Coffee
[] Tea
[X] Fried bacon / sausage(s) / egg(s) / Bread, etc
[X] Toast
[] Usually skip breakfast
[X] Other: Porridge

7) What’s your favourite fizzy drink(s)?
[X] Coke
[] Pepsi
[X] Dr Pepper
[] Sunkist Orange
[] Fanta Orange
[] Appletise
[X] Ginger Ale / Ginger Beer
[X] Dandelion & Burdock
[] 7.UP
[] Sprite
[X] Lemonade (clear)
[] Lemonade (Traditional cloudy stuff)
[X] Cherryade
[] Orangeade
[] Other:

8) Do you like Spicy food?
[X] Yes
[] No
[] Only if it’s only a little bit spicy
[] Only if it’s nearly spicy enough to blow ma head off

9) What’s your favourite Pie?
[] Pork Pie
[X] Steak Pie
[X] Steak & Kidney Pie
[] Chicken Pie
[] Chicken & Mushroom Pie
[] Pumpkin Pie
[] Lemon Meringue
[] Other Pie:
[] Don’t like Pie

10) What’s your favourite Tart? (filled pastry casing)
[X] Strawberry Tart
[] Lemon Tart
[] Custard Tart
[X] Yorkshire Curd Tart
[] Other Tart
[] Never tried any
[] Hate Tarts

11) What’s your favourite kinda cake?
[X] Plain Sponge
[X] Chocolate Sponge
[X] Ginger Cake
[X] Chocolate Gateau
[X] Black Forest Gateu
[X] Battenburg
[X] Madeira sponge
[] Fruit Cake / Christmas Cake
[X] Jaffa Cake
[X] Cherry cake
[X] Any Cake
[] Other:

12) What’s your favourite kinda biscuit / cookie?
[] Rich Tea
[] Custard Creams
[X] Ginger
[] Nice
[] Malted Milk
[] Oreo’s
[X] Bourbon Creams
[] Digestives
[] Chocolate Digestives
[X] Chocolate Chip
[X] Pink Wafers
[] Plain Shortbread
[] Fruit Shortbread
[] Other:

13) What’s your favourite booze?
[] Red Wine
[X] White Wine
[X] Champagne / Sparkling White wine
[X] Sherry
[X] Port
[X] Brandy
[X] Whiskey / Whisky
[] Vodka
[X] Beer
[] Tequila
[] Absinthe
[] Gin
[] Any, as long as it gets me drunk
[] Other:

14) Do you prefer:
[X] Whole Milk
[] Semi-Skimmed Milk
[] Skimmed Milk
[] Soya Milk
[] UHT Milk
[X] Chocolate Milkshake
[] Strawberry Milkshake
[X] Banana Milkshake
[] Hate Milk

JD’s Egg fried Rice recipe

Egg Fried Rice
Ingredients:
1 cup of Rice
1 Onion
2 cloves of Garlic (optional)
1 tin of Spam (optional)
1 Bell pepper (optional)
1 tablespoon of Soya Sauce (optional)
2 – 3 eggs
Cooking Oil

Kitchen tools needed:
1x saucepan of boiling water
1x large(ish) Frying pan
1x Measuring jug or a mixing bowl
1x Fork
1x Spatula
Bowl or Plate to put it on when you’ve finished cooking it

How to cook it:
Once the water in the saucepan has started to boil, tip the contents of the cup of rice into it.
Next, heat up the frying pan and add the oil
Chop the onion, put it in the fry pan. Next do the same with the Garlic & Bell pepper if you want to include them.
Break the eggs into the measuring jug or mixing bowl, and beat them with the fork.
Add the Spam to the frying pan if you wanna include it.

By now, 20minutes will have passed and the rice should be ready.
Drain the rice if necessary, then tip it into the frying pan with the rest of the stuff. Keep stirring, or you’ll burn it.
Pour the beaten egg over the rice and other ingredients in the frying pan…… keep stirring and turning the mixture until the egg has started to dry out.

Pour the tablespoon of Soya sauce over the mix, give it a quick stir and it is ready to serve & eat.

~ JD